1 chicken breast : seasoned with salt, pepper and sake
5g sliced ginger
1) put in the plate and wrap
cook in the microwave for 3min.
2) turn over the chicken and cook for 2min.
3)cool down a bit and slice
soy sauce 1 table spoon
oyster sauce 2 tea spoon
sake 2 tea spoon
sugar 1 tea spoon
put the chicken on the plate
sliced cucumber and the sauce on top
This is Chinese style.
If you like hot, put sliced chili in the sauce would be nice!!