カテゴリ:Baking( 403 )

We love cheeze bread, a lots and a lots of cheese!

So, again!

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And,,

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put some green olives with tomatoes!
[PR]
by chi_cor | 2006-11-30 22:51 | Baking
Today, I made a herb focaccia

with mozzarella cheese and sliced tomato on top.

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bread dough was soft and tasty, plus mozarella cheese was just
Bang on! It was actually a very good bread!

I wish mozarella cheese were cheeper, then I can buy them every day!


I use sourdough for my bread.

It was hard to make and take care of them when I started, but now,
I am getting used to it. I love the taste of the bread which is totally
different than the one made with dry yeast.


[PR]
by chi_cor | 2006-11-29 07:03 | Baking
When we invite people, I always make a lot of bread.

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from left side : raisin bread, focaccia,

2 of KOMATSUNA(green), 2 of girlic butter bread



we had 5 friend came over and Co, I and my mom

total 8 people!!

I made a pretty good huge dinner but forgotten to take picture...

oh well, everybody had fun though!!


You will see them when you come here.
[PR]
by chi_cor | 2006-11-19 11:20 | Baking